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COOK AT HOME

Peas are at the heart of our plant-based protein, and they also pair perfectly with the Beyond Burger Chicken-Style.

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HOW IT'S MADE

Step one: Gather all the usual components of meat – protein, fat, minerals, carbs and water – but from plants. Step two: Apply heat, cooling and pressure to the proteins. Step three: Bite into a better meal. Yeah, it’s really that simple.

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Beyond Sausage beyond Burger GrillCoconut hand
Beet Pattern

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