A beefy kick for any ground beef recipe.
All of the protein, half of the fat — 10g of protein and 4.5g of fat per 55g serving
The only gluten-free AND soy-free beef-free crumble on the market
290 mg sodium per 55g serving
Ingredients:Water, non-GMO pea protein isolate, non-GMO expeller-pressed canola oil, beef flavor (yeast extract, maltodextrin, natural flavoring, salt, sunflower oil, onion powder), rice flour, tomato powder, caramel color, contains 0.5% or less of: calcium sulfate, evaporated cane juice, potassium chloride, oregano, dried marjoram, ground basil, lemon juice concentrate, citric acid, black pepper, salt, dried thyme, dried rosemary, red chili pepper flakes, onion extract, garlic extract.
*Protein & fat claim based on 10g of protein & 11g of fat in 55g of raw 80% lean ground beef.
**Caramel Coloring is Class I and is an ammonium & sulfite free coloring.
Please check the nutrition facts on your package for information on the Beef-Free Crumbles you have purchased. These may not match the nutritionals listed on our site due to timing factors in food distribution.